Participate in a private sushi workshop where guests prepare their own nigiri and maki under the guidance of a skilled local chef. The session covers fish slicing techniques, hand-forming nigiri, and rolling maki in a fun and intimate setting. While guests learn and make sushi themselves, the chefs continuously prepare additional pieces, ensuring a complete and satisfying meal. The workshop can be customized to accommodate dietary needs making it well suited for any group seeking a structured, hands-on culinary experience.